The Breakfast Bagel: break two eggs into a small bowl. beat gently. place in microwave on high for 2 :45 second periods. toast two sides of a bagel. butter bagel. line bottom of bagel with slices of chedder cheese. place microwaved egg on top of cheese. layer on a coldcut (ham or turkey works best). place a tomato on top. salt and pepper to taste. top with second half of the bagel. enjoy with a tall glass of milk.